These Make Ahead Breakfast Burritos are a game-changer for busy mornings. Filled with scrambled eggs, savory sausage, and melty cheese, all wrapped in a soft tortilla, these burritos are the ultimate meal prep solution. Perfect for busy mornings, they allow you to enjoy a satisfying breakfast with just a quick reheat. Whether you’re running late or prepping for the week ahead, these burritos are a time-saver without sacrificing flavor.
Why You’ll Love This Recipe
Convenient & Freezer-Friendly – Easy to prepare and perfect for storing in the freezer for later enjoyment.
Hearty & Satisfying – Packed with protein and flavor to fuel your day.
Customizable – Add your favorite fillings for a personalized breakfast.
Perfect for Busy Mornings – Enjoy a hot, fresh breakfast in minutes.
Total Time & Servings
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6-8 burritos
Ingredients
- 8 large eggs
- 1 lb breakfast sausage (or preferred protein)
- 1 cup shredded cheddar cheese
- 1 cup frozen hash browns, cooked
- 6-8 large flour tortillas
- 1/2 cup diced bell peppers (optional)
- 1/4 cup green onions, chopped (optional)
- Salt and pepper to taste
Instructions
Step 1: Cook the Sausage
In a skillet, cook the breakfast sausage over medium heat, breaking it apart with a spoon until fully browned (about 5-7 minutes). Remove from heat and set aside.
Step 2: Scramble the Eggs
In a bowl, whisk together the eggs and a pinch of salt and pepper. In a separate skillet, scramble the eggs over medium-low heat until just set. Add in the cooked sausage, hash browns, bell peppers, and green onions, and stir to combine.
Step 3: Assemble the Burritos
Lay out the flour tortillas on a flat surface. Evenly distribute the scrambled egg mixture onto each tortilla and sprinkle with shredded cheddar cheese. Roll each tortilla tightly, folding in the sides as you go.
Expert Tips for the Best Breakfast Burritos
Customize the Fillings – Add your favorite veggies, such as spinach or tomatoes, for extra flavor.
Freeze for Later – Wrap each burrito tightly in foil or plastic wrap, then store them in a freezer-safe bag.
Reheat Perfectly – Microwave for 1-2 minutes or bake at 350°F for 10-12 minutes to keep the burrito crispy.
Pair It With
A Fresh Fruit Salad – Light, refreshing fruit complements the hearty burrito.
Smoothie – A healthy smoothie adds extra nutrients to your meal.
Coffee – A cup of your favorite coffee or tea will complete your morning.
Storing & Reheating
- Freezer: Store the wrapped burritos in an airtight freezer-safe container or bag for up to 3 months.
- Reheating: Reheat in the microwave for 1-2 minutes, or bake in the oven at 350°F for 10-12 minutes to maintain texture.
Final Thoughts
These Make Ahead Breakfast Burritos are the perfect solution for busy mornings or meal prepping for the week. Hearty, flavorful, and so easy to make, they offer a delicious start to your day without the rush. Whether you’re preparing ahead or simply enjoying them on the go, this recipe is a must-try for anyone seeking convenience without compromise.
